Texas Roadhouse Menu with Prices For 2025
If you’ve been wondering about the Texas Roadhouse menu with prices, you’ve landed in the perfect place. This guide dives into everything from the restaurant’s origin and leadership to a full breakdown of the current dishes and their prices. We’ll also share real customer feedback and wrap up with insights to help you plan your next visit.
About Texas Roadhouse
Texas Roadhouse started in 1993 in Clarksville, Indiana, founded by Wayne Kent Taylor. His goal was simple: offer an upbeat, Texas-style steakhouse experience that feels homemade and fun. Today, the company is headquartered in Louisville, Kentucky, and has grown into one of the largest casual-dining chains in the U.S. with over 790 restaurants worldwide as of April 1, 2025.
If you’re a fan of hearty meals, sizzling steaks, and a fun western-style atmosphere, then Texas Roadhouse is likely already on your list. Known for its warm rolls with cinnamon butter, hand-cut steaks, and made-from-scratch sides, Texas Roadhouse continues to attract families, friends, and steak lovers alike. To save on your next visit, many customers take advantage of available Texas Roadhouse Coupons that offer great discounts on meals and combo deals.
Owner Of Texus RoadHouse
- Founder: Wayne Kent Taylor (1955–2021)
- Current CEO: Jerry Morgan took over in 2021
- President: Gina Tobin
Taylor’s leadership drove the brand’s promise: “Legendary Food, Legendary Service” He remained hands-on until he passed away in 2021 .
Location Of Texas Roadhouse Corporate Headquarters
Detail | Information |
---|---|
Address | 6040 Dutchmans Lane, Suite 200,<br>Louisville, KY 40205, United States |
Phone | +1 502‑426‑9984 |
Suite Info | Suite 200 (main office) |
Full Menu with Prices

Below is the 2025 Texas Roadhouse menu with prices, updated and grouped by category.
Starters (Just for Starters)
Item | Price |
---|---|
Cactus Blossom® | $7.99 |
Fried Pickles | $6.99 |
Rattlesnake Bites® | $8.49 |
Tater Skins | $5.99 |
Combo Appetizer | $12.99 |
Hand-Cut Steaks
Item | Price |
---|---|
6 oz Sirloin | $13.49 |
Ft. Worth Ribeye 12 oz | $22.99 |
Dallas Filet 6 oz | $21.99 |
Porterhouse T‑Bone | $33.99 |
Prime Rib (12–16 oz) | from $23.99 |
Fall‑Off‑The‑Bone Ribs & Combos
Item | Price |
---|---|
Half Slab Ribs | $20.49 |
Full Slab Ribs | $25.99 |
Sirloin & Ribs Combo | $25.49 |
Ribeye & Ribs Combo | $35.99 |
Filet & Ribs Combo | $33.99 |
Chicken & Seafood
Item | Price |
---|---|
Grilled BBQ Chicken | $16.99 |
Country Fried Chicken | $17.99 |
Chicken Critters® | $14.99 |
Grilled Salmon | $17.99 |
Fried Catfish | $18.99 |
Grilled Shrimp | $19.99 |
Burgers & Sandwiches
Item | Price |
---|---|
All‑American Cheeseburger | $13.99 |
Bacon Cheeseburger | $12.49 |
Smokehouse Burger | $15.99 |
Pulled Pork Sandwich | $14.99 |
Mushroom Jack Chicken Sandwich | $15.49 |
Salads
Item | Price |
---|---|
House or Caesar Salad | $4.99 |
Grilled Chicken Salad | $16.99 |
Steakhouse Filet Salad | $20.99 |
Sides & Extras
Each side: $3.99 (e.g., baked potato, fries, veggies, rice, corn).
Kids & Ranger Meals
Item | Price |
---|---|
Mini‑Cheeseburgers | $6.49 |
Jr. Chicken Tenders | $7.99 |
Lil’ Dillo Steak Bites | $7.99 |
Ranger Critters Basket | $10.99 |
Desserts
Item | Price |
---|---|
Granny’s Apple Classic | $6.99 |
Big Ol’ Brownie | $6.99 |
Strawberry Cheesecake | $6.99 |
Customer Reviews
Here are firsthand reviews from real customers:
- Irene Jiang (Business Insider): “I was blown away… friendly and attentive service”
- Ron & Diana Watson: praised the Early Bird special, eating there daily
- Debbie Feist (Trustpilot): “First, it’s way overpriced… will never return”
- Reddit user: “We ordered a blooming onion… very tasty steak and ribs”
- Facebook reviewer: “The fried pickles were delicious… steak and ribs were both delicious”
- Facebook (Christmas Eve): “Food… extremely bland. Nothing tasted seasoned”
- Chef Roscoe Hall (Allrecipes): listed Cactus Blossom as his #1 favorite
- Roscoe also praised Country Fried Sirloin for being crispy and tender
- He called Prime Rib “smoky” and “juicy” .
- He loved Chicken Critters® with honey mustard
- He ranked Big Ol’ Brownie among top five desserts
- Josh & Jase (MySanAntonio): called the experience “elite and incredible”
- Local commenter sabrinannt: “Ketchup and gravy? Straight to jail,” about their eating style
- Hunter Metzger (People): staff prepared a steak dinner for his terminally ill dog, Iris
- Terri Peters (Business Insider): found TR the least favored among steakhouses due to loud environment
Conclusion
The Texas Roadhouse menu with prices clearly showcases its value: generous portions, hand-cut steaks, and affordable combos. With average entrée prices ranging from $13 to $22 and sides typically around $3.99, it’s a budget-friendly option for families and groups. Specials like Early Dine and Wild West Wednesday offer even greater savings and draw in crowds regularly.
Customer experiences are mixed—many appreciate the flavorful food and welcoming service, while some mention inconsistent seasoning or a noisy dining room. Still, legendary items like the Cactus Blossom, Chicken Critters®, and tender ribeye keep guests coming back. If you’re someone who enjoys hearty meals and a lively atmosphere, Texas Roadhouse continues to be a fan favorite. To explore more about what’s on the table, learn more about Menu at Texas Roadhouse Menu.