Rattlesnake Bites
Rattlesnake Bites are small, round appetizers that combine savory cheese with a little jalapeño heat. They are breaded, fried until golden, and served with a dipping sauce. In restaurants like Texas Roadhouse, these bites are a fan favorite, much like their equally famous Fried Pickles. A culinary article described them as “chewy morsels of spicy cheese balls, fried to golden perfection” that come alongside a creamy dip. Rattlesnake Bites consist of shredded Pepper Jack cheese mixed with diced jalapeños. This mix is rolled into small balls and flash-frozen to help maintain shape. Then they get breaded in flour, egg (often with milk), and seasoned breadcrumbs before being deep-fried until golden.
🍴 Ingredients & Preparation
To make Rattlesnake Bites, chefs combine shredded Pepper Jack cheese with finely diced jalapeños to create a creamy and spicy base. They roll the mixture into small balls, coat them in flour, dip them in egg wash, and cover them with seasoned breadcrumbs. Then they deep-fry the bites until they turn golden brown, ensuring a crisp outer layer while keeping the inside melty. This method delivers the signature crunchy-outside, gooey-inside texture that makes them so addictive.
⚙️ Customization Options
You can easily customize Rattlesnake Bites to suit your flavor preferences. If you prefer less heat, replace jalapeños with mild green chilies or bell peppers. To intensify the spice, add extra jalapeños or mix in chopped habaneros. You can also experiment with different cheeses—Cheddar for a sharper taste, Mozzarella for extra stretch, or a blend for richer flavor. Adjusting the breading seasoning can further personalize the bite to your liking. To explore more about what’s on the table, learn more about Menu at Texas Roadhouse Menu.
🚨 Allergen Information
Rattlesnake Bites contain several common allergens that diners should be aware of before ordering. Understanding these risks helps ensure safe consumption for individuals with sensitivities.
| Allergen | Presence / Risk |
|---|---|
| Gluten | Present in breading and coating |
| Dairy | Present in cheese |
| Egg | Used in egg wash for breading |
| Soy | Possible in frying oil or seasoning |
| Fish | Possible cross-contact in shared fryers |
📊 Nutritional Information
Each serving of Rattlesnake Bites is rich in flavor but also high in calories, fat, and sodium. Knowing the nutritional breakdown helps you make informed dietary choices.
| Nutrient | Amount per Serving |
|---|---|
| Calories | ~560 kcal |
| Total Fat | 36 g |
| Saturated Fat | 19 g |
| Carbohydrates | 34 g |
| Dietary Fiber | 3 g |
| Sugars | 3 g |
| Protein | 25 g |
| Sodium | 1,430 mg |
Conclusion
Rattlesnake Bites are the perfect mix of creamy cheese, spicy jalapeños, and crispy golden breading, making them a crowd favorite. Their bold flavor, satisfying texture, and versatility in customization keep them on top of appetizer lists. While they are indulgent and rich, enjoying them in moderation can be a delightful treat for any occasion. Whether you order them at Texas Roadhouse or prepare them at home, these bites promise a burst of flavor in every mouthful.
