Green Beans
The Green Beans at Texas Roadhouse are a savory and homestyle side dish that brings a touch of Southern flavor to the menu. Unlike plain Steamed Vegetables, these beans are slow-cooked with bacon and seasoning, giving them a smoky and hearty taste. Guests who want a side full of flavor often choose Green Beans as their go-to option.
🍴 Ingredients & Preparation
Chefs prepare the Beans by simmering them with bacon, onions, and light seasoning until tender. The result is a savory, smoky dish that pairs perfectly with steaks, ribs, or chicken entrées. This preparation style transforms a simple vegetable into a comforting side that feels homemade.
⚙️ Customization Options
The Beans can be enjoyed as served, but diners may ask for lighter seasoning or request them without bacon for a vegetarian option. Some guests also enjoy pairing them with mashed potatoes or rice for a hearty side combination. To explore more about what’s on the table, learn more about Menu at Texas Roadhouse Menu.
🚨 Allergen Information
The Beans are flavorful but may contain allergens based on preparation.
| Allergen | Presence / Risk |
|---|---|
| Pork | Present due to bacon |
| Onion/Garlic | Used in seasoning |
| Soy | Possible in seasonings or cooking oil |
| Gluten | Risk of cross-contact in shared kitchens |
đź“Š Nutritional Information
The Beans are light but flavorful. Approximate values:
| Portion | Calories | Protein | Fat | Sodium |
|---|---|---|---|---|
| Green Beans | ~150 – 180 kcal | ~4 g | ~7 g | ~500 mg |
Conclusion
The Beans at Texas Roadhouse are a comforting side dish that brings smoky, homestyle flavor to any meal. With their tender texture, rich seasoning, and balance of savory notes, they pair well with nearly every entrée on the menu. For guests who want a side that feels both wholesome and hearty, the Beans are always a reliable choice at Texas Roadhouse.
