Country Fried Chicken
The Country Fried Chicken at Texas Roadhouse is one of the most comforting dishes on the menu. Unlike grilled or smoked meats, this entrée features a golden, crispy coating that locks in juicy flavor with every bite. Guests who crave Southern comfort food often choose Country Fried Chicken as their go-to meal. At the same time, lighter seafood entrées like the Grilled Shrimp remain a popular choice for guests who prefer a healthier option.
🍴 Ingredients & Preparation
To begin with, the Country Fried Chicken is made using a fresh, hand-breaded chicken breast. The chicken is dipped in a seasoned flour mix and fried until it becomes crispy on the outside and tender on the inside. Finally, it is topped with a choice of creamy white gravy or rich brown gravy, making it flavorful and satisfying. This dish is always served with two made-from-scratch sides, giving diners plenty of options to enjoy.
⚙️ Customization Options
Moving forward, guests can customize their Country Fried Chicken meal in many ways. They can choose between white gravy or brown gravy depending on their preference. Some diners also request the gravy on the side for better portion control. In addition, you can pick sides like mashed potatoes, seasoned rice, fresh vegetables, or steak fries. For a lighter version, guests often pair it with salads or steamed veggies instead of fried sides. To explore more about what’s on the table, learn more about Menu at Texas Roadhouse Menu.
🚨 Allergen Information
The Country Fried contains several common allergens due to its breading and gravy.
| Allergen | Presence / Risk |
|---|---|
| Gluten | Present in the chicken breading and some gravies |
| Dairy | Found in creamy gravy, mashed potatoes, or cheese sides |
| Eggs | May be present in the batter |
| Soy | Possible in frying oil or seasoning |
| Onion/Garlic | Common in gravy and seasoning blends |
Guests with allergies should inform the staff for safe adjustments.
📊 Nutritional Information
The Country Fried is hearty and indulgent, making it a filling choice for lunch or dinner. Here’s an approximate breakdown:
| Portion | Calories | Protein | Fat | Sodium |
|---|---|---|---|---|
| Country Fried Chicken (no sides) | ~770 – 1,000 kcal | ~45–50 g | ~45–55 g | ~1,700–2,200 mg |
Calories and sodium may increase with heavier sides and extra gravy.
Conclusion
The Country Fried Chicken at Texas Roadhouse is the perfect dish for guests who love comfort food with a hearty twist. With its golden breading, juicy chicken, and savory gravy, it delivers a satisfying and flavorful experience. For diners seeking a Southern-inspired entrée with plenty of customization options, the Country Fried Chicken is a must-try item that highlights the homestyle spirit of Texas Roadhouse.
